Truly enjoyed Lorenzo's ,,Angelo and the staff were very friendly, This is a Pizzeria and also a restaurant to the side, the part that I like is the accessibility food was delicious and the prices were just right, a decent size, large crowd, they have daily specials, Highly recommend the flounder Paisano, Light Pomodoro sauce with breadcrumbs...if you are a meat lover, you will love the butcher brick oven pizza ,,,lentil soup was delicious, perfect for a cold winter day .. And they have desserts, too, so many delicious items to choose from from simple pizza to full Gourmet style dinners

As someone who lives far from Glen Cove, it's always a treat to visit family there as I get to eat Lorenzo's pizza. On New Year's Eve we were all starving and it was early enough that restaurants were still open so I decided it's time to grab a delicious pie from Lorenzo's. For months now I've been craving a pizza just like this, not overly salty, a dough that's not super thin yet holds its own shape and is also crispy, and is cheesy enough but not sloppy. This spot does pizza very well! In this day everybody is obsessed with crispy super thin pizza, I think it's overhyped. This is my style of pizza!

Like family! Angelo, Lorenzo, Edwin, Karen and all of the incredible staff are welcoming and add to the enjoyment of the delicious food! Always our go to place!

We love this place. The whole staff is very inviting and always happy to see you upon arrival. Fresh warm bread is spot on every time. Drinks are served fast and replenished before needing to ask. We started with the coconut shrimp. Large, cooked perfectly and great dipping sauce. Beet salad is fantastic. The beets were roasted a little along with Gorgonzola cheese, walnuts, craisins, spinach & mixed greens with a creamy balsamic. Had to take half home it was huge. Our son had the personal pizza and we had the grilled chicken with burnt broccoli. Nobody makes it better. The Fettuccine Josephine was a winner. Jumbo shrimp in a pink sauce with chopped tomatoes and Su dried tomatoes. Flavor was one that will keep you returning. Not just a pizza place. A+++

OMG, I just seem to have the luck to just find these restaurants that are just amazing. I have a show performance tonight at My Father's Place in Glen Cove so this is why I am in the area. I need a place to get something before the show and I happened to come advertise Lorenzo's Italian restaurant and pizzeria. When you walk in, to know right away that you are in the right place just by the smell of sauce and pizza in the air. The restaurant is a very pleasant place to be with some wonderful decorations, a feel of being in Italy!! I was then more amazed when I saw their dishes, it brought back to the 70's when I worked at Lenny's Clam Bar in Smithtown. Those white dishes with the green stripes along the perimeter! Many memories. Victoria my waitress was very nice and her service Amazing. I started with the baked clams that were just amazing. Whole clams (7) with plenty of that juice to dunk your warm and toasty Italian bread in! No diet tonight! For dinner, I went with my usual favorite, the break pan with a side of linguini. The portion was very generous, hot and delicious! Everything about this place is amazing! They even have a covered patio that you could sit at outside. Lorenzo's was an awesome experience and worth it for me to go way out of way (I live in the Hamptons) on that trip when I'm in the area!

Cuisine: 7 Service: 8 Decor: 6 Value: 9 Overall: 7 Lorenzo seem to have taken over a former pizzeria / Italian restaurant that I visit every time I do maintenance across the street at Rallye Lexus. Once seated, our lovely waitress brought us some water with lemon and a basket of hot Italian bread. Two of us started off with some Fried Calamari as appetizer. The portion was huge as the waitress brought it to our table. Lightly battered and perfectly fried, these crispy bites dipped in some marinara sauce tasted absolutely delightful. We finished less than half of the order to save room for the rest of the meal. Our entrees were Chicken Parmigiana and Linguine in White Clam Sauce. The parm was delicious. Tender and moist white meat covered in their zesty tomato sauce, along with plenty of melted mozzarella. Yummy! The linguine was a not as al dente as I like. However, the sauce was quite flavorful with chunks of chopped clams, albeit a little too watery. We had too much food and didn't even finish half. Our server was very friendly, even giving us extra bread and marinara sauce while packing. As for bang for your buck, this was a tasty meal that will take care of both lunch and dinner. Very solid restaurant.